Description
In 1950, Bill Rosenberg opened the first Dunkin’ Donuts shop in Quincy, Massachusetts. Dunkin’ Donuts licensed the first of many franchises in 1955 and today, is the world’s largest coffee and baked goods chain, serving more than 3 million customers per day. It takes a special bean and a rigorous process to produce Dunkin’ Donuts consistently high quality coffee. Dunkin’ Donuts has a reputation for brewing high quality coffee for more than 50 years. This is no easy feat. Like creating a fine wine, there are countless steps involved in producing coffee; and Dunkin’ Donuts coffee experts travel around the globe to ensure quality at each turn. NOW, you can have it at your office!
Packaging:
- 2.0 oz Portion Packs
- 1 lb. Whole Bean
- 5 lb. Whole Bean
- 1 lb. Ground
Brewing Equipment:
- Newco Models: ACE A/P, ACE LP, GXFD2-15, GXDF-8D
- Cafejo Models: PS-1018, Cafejo PS-1024
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